Aamras with Kesar

Recipe by
Total Time:
15-30 minutes
Serves:10
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Easy

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Ingredients

How to Make Aamras with Kesar

  • Peel the skin of mangoes and cut them into cubes.
  • Blend the mangoes with powdered sugar, milk and saffron, till smooth.
  • Pour into individual bowls, chill and serve.